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Fig, Feta & Rocket Salad


Ingredients
4 cups fresh rocket leaves
4 fresh figs, sliced
1/2 cup feta, crumbled
1/3 cup toasted almonds (or use walnuts), roughly chopped
½ avocado, cut into cubes

Dressing
3 Tbspn extra virgin olive oil
Juice of 1 lemon
Coarse sea salt
Freshly ground black pepper

Method
Combine the dressing ingredients in a small jar with a lid. Shake until well combined.
Place the rocket onto a serving platter and scatter over the figs, feta, almonds and avocado. Drizzle over the dressing just before serving.

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