The Rose family have a long and proud pioneering history in the Marlborough region with Phil and Chris Rose establishing their vineyards on the banks of the Wairau River in 1978.
Today, all five Rose children are deeply connected to Marlborough and along with their partners are involved in the family wine business.
Each family member plays a key role in the business, from viticulture and winemaking, to finance, administration and the running of the popular Wairau River Cellar Door and Restaurant.
36º 55’ S — 174º 46’N
Restaurant Open 14 May 2020
Morning Tea 7 days 10.00am-11.30am
Lunch 7 days 11.30am-3.00pm
Maximum size of groups is 8
Any questions please email email@example.com
For same day bookings call +64 3 572 9800
Cellar Door & Tasting Room – closed in the short term due to Covid-19
Opening in 1991, the Wairau River Cellar Door and Restaurant is one of the regions original wine tourism destinations. Today the Cellar Door and Restaurant is managed and run by eldest daughter Pip Rose.
Younger sister Caroline Rose and her partner Tane Malcolm are the head chefs, preparing a simple and delicious menu focusing on fresh, Marlborough ingredients and that changes with the seasons. The Restaurant is a casual environment, a reflection of how the Rose family entertains at home.
Open year round, the Cellar Door is the perfect place to sample the latest Wairau River wines and learn more about Marlborough and its grape growing history.
For any same day bookings please call us directly +64 3 572 9800 .