Hello, Cocktail Hour
There’s a new wave sweeping through summer entertaining — and it’s all about re imagining your favourite wines in a fresh, playful way.
Wine-based cocktails are having a moment, blending the craftsmanship of winemaking with the creativity of mixology.
The result? Drinks that are lighter, more vibrant and undeniably sophisticated.
It makes sense really. Wine brings layers of flavour as well as offering a lighter, more elegant foundation for mixing. And few know how to make that work better than Wairau River, who are giving classic cocktails a distinctly Marlborough twist.
