Beautiful on the inside too.
Limited edition Reserve Rosé is here but not for long – buy today!
Beautiful on the inside too. Read More »
Limited edition Reserve Rosé is here but not for long – buy today!
Beautiful on the inside too. Read More »
Introducing our new limited-edition wine: Reserve Rosé Delicate notes of nectarine blossom and pink grapefruit with a seductive peach tone, Reserve Rosé is made for celebration. And with only 850 available, just getting a bottle is reason to celebrate. You can order some here
Best Foods to Serve with Sauvignon Blanc Because Sauvignon Blanc is our hero grape here in Marlborough, we often get asked what the best food is to serve with it. This zesty vibrant wine is perfect to pair with fresh bright food (think fresh herbs and white meats) and fish and with bold flavours like
Top 10 Foods to Match with Sauvignon Blanc Read More »
Fish Tagine – perfect with Chardonnay We adore fish and eat it regularly, but sometimes it’s great to have a recipe that doesn’t require standing over a hot frypan. Tina Duncan shared this delicious Fish Tagine recipe with us at The Food Show and it paired perfectly with our Chardonnay! Ingredients600g firm white fish filletsUse any firm white fish
Fish Tagine – perfect with Chardonnay Read More »
Originally from Saint Louis, Missouri, USA and having worked in the California wine industry, Mary Schneier first joined Wairau River in 2016. She’s passionate about Chardonnay and is has an incredible talent for making it.
The River Club Loyalty program is live Read More »
Originally from Saint Louis, Missouri, USA and having worked in the California wine industry, Mary Schneier first joined Wairau River in 2016. She’s passionate about Chardonnay and is has an incredible talent for making it.
Sustainability efforts recognised in prestigious industry award Read More »
Introducing Marlborough’s newest eatery Meet Marlborough’s newest Eatery – familiar location, brand new offering Almost a year on from the temporary closure of Marlborough’s iconic Wairau River Cellar door and restaurant, the question on everyone’s lips can finally be answered. The short answer is – yes, your favourite venue is reopening before Summer, but not as
Introducing Marlborough’s newest eatery Read More »
Originally from Saint Louis, Missouri, USA and having worked in the California wine industry, Mary Schneier first joined Wairau River in 2016. She’s passionate about Chardonnay and is has an incredible talent for making it.
Meet Our Winemakers series: Kate Bennett Read More »
Originally from Saint Louis, Missouri, USA and having worked in the California wine industry, Mary Schneier first joined Wairau River in 2016. She’s passionate about Chardonnay and is has an incredible talent for making it.
Meet Winemaker, Mary Schneier Read More »
Winter warmers – the perfect match Braised Beef Ragu with Pappardelle This month we partnered with the impressive family-owned Greenlea Butcher Shop to bring you this hearty winter recipe by Roz McIntoch in NZ House & Garden. Like Wairau River, Greenlea is a family owned and operated business with a strong sense of community. More
Winter warmers – the perfect match Read More »
An Interview with a Winemaker Meet Nick Entwistle, Chief Winemaker at Rose Family Estate. Nick studied winemaking at Lincoln University then spent a few years as a travelling winemaker, working vintages in the USA, Canada, France, Denmark and New Zealand. This experience has defined his winemaking philosophy and style with 2024 marking his 25th vintage
An Interview with a Winemaker Read More »
Fig, Feta & Rocket Salad Like so many Marlborough locals, we love supporting and encouraging local growers, makers and artisans who care about quality, the environment and their craft. Emily of Marlborough’s Old Road Estate has been a long-time supporter and friend of Wairau River. We’ve always loved seeing her smiling face on her visits
Fig, Feta & Rocket Salad Read More »
A dessert match made in heaven You know the situation; you’re invited to dinner and told not to bring a thing. Well for many of us that’s just never going to fly and a box of Cadbury Favourites won’t quite cut it. Not that we have anything against those – we are referencing their ad
A dessert match made in heaven Read More »